SIAL CHINA 2018 open door to penetrate Chinese Food Market

By Admin I 16 March 2019

Bangkok 28 February 2018 – Comexposium recently hosted SIAL CHINA 2018 Press Conference. 

“SIAL CHINA is the place to be for Thai food exporters focusing on Chinese and Asia Market. We have 38 Thai companies joining Thailand Pavilion of 380 sqm with various products ranging from processed fruits, fruit juice, snacks, seasoning sauce, ready to eat. Thai products have been perceived by Chinese consumers as Premium products.” Mrs. Sommawan Lowhaphandu, Business Support Director, Franco-Thai Chamber of Commerce and SIAL CHINA representative in Thailand mentioned.

Mr. Itthipol KHUMPAENG, Brand Marketing Manager, THAI COCONUT (PUBLIC) CO., LTD., added that “Research and development is very important to keep customers’ loyalty and expand customer portfolio. Last year, they launched new product: Sparkling coconut water under the brand “Blanc Coco” and was awarded with SIAL INNOVATION, which is a great marketing tool for us.”

SIAL CHINA 2018 will take place from 16-18 May 2018 at SNIEC, Pudong – Shanghai

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